Brian makes a cup of coffee and talks about travel Aeropressing, roasting beans, and the importance of mugs. Truj tries the coffee and sparks fly.
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This week is all about eggs! Truj has fallen in love with a new method of cooking eggs and Brian shares his favorite scrambled egg recipe with Truj.
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Truj and Brian break down the big players in the fast food breakfast scene: McDonalds and Burger King. Topics include hash browns, all-day breakfast menus, and a romantic moment between your hosts in a Burger King. Also: When did Terminator 3 come out?
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This week, your intrepid breakfast knights discuss diners! Our favorite dishes, breakfast food vs. lunch food, and of course, our Top Three Diners. Allison and Brian also learn how diners are integral to the fabric of their relationship - would they even be a couple without one specific diner?
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Bagels, bagels, bagels.
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We accidentally record our first in a long series of coffee-themed episodes! This week, French press and cold brew are in our crosshairs, including our college coffee experiences, Dunkin vs. Starbucks, and our unbridled snootiness.
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Ry Amidon and Andrew Huster join Truj and Brian to discuss: Massachusetts, donut holes, Tobasco, and the origin of Most Important Meal.
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Recorded in person at breakfast time, Allison and Brian eat egg subs together! Topics include Wawa, mushrooms, pepperoni, raw onions, hoagies, and wondering how Top Four pull these kinds of episodes off so well.
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This week is all about cereal: our top three cereals, milk rituals, and lots of talk about texture.
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Our Top Three breakfast sandwiches of all time, a surprising Starbucks revelation, and the difference between jellyfish and cephalopods. #BlameBoom
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